Join me in this festive Xmas baking course where I walk you through my "tried and tested" process for xmas cake baking through the years, focussing on bulk production. Here we focus more on the process of planning and prep before the actual baking even starts. Some of the key areas we focus on 

Launch Date: 18 November 2024

1. Planning the production flow
2. Deciding fruit composition to suit various budgets
3. Methods to control costing 
4. Create work schedule to effortlessly manage even when working alone
5. Make your own blackjack flawlessly each time
6. Creating variations from base recipe
7. Efficient Storage
8. Packaging options